Sundry Foods Limited Recruitment For Restaurant Management Trainees (Multiple Locations)

Published on Dec 20,2018 | 44

Job Title : Management Trainees (Multiple Locations)

Employer : Sundry Foods Limited
Specialization : Executive / Management
Location : Multiple
Job Type : Full time

About the Employer


At Sundry Foods, we pride ourselves in providing our employees with an enabling environment that inspires career growth and development. Our team of young, smart and passionate individuals are constantly challenged to deliver exceptional service. We regard this as the “calling to serve” rather than an occupation. We are friends and therefore motivate each other by maintaining a friendly work environment that exudes respect for individual differences and a desire to help each one achieve their personal goals.

At Sundry Foods, we pride ourselves in providing our employees with an enabling environment that inspires career growth and development. Our team of young, smart and passionate individuals are constantly challenged to deliver exceptional service.

If you think you will fit into our team and you love to serve friends, we are recruiting to fill the positions below:

 

Job Title: Restaurant Management Trainee
Location:
 Lagos
Job Type: Full time
Job Field: Hospitality

Description

  • Sundry Foods has is currently recruiting into its 2019 Batch of Restaurant Management Trainees for its Restaurant, Bakery and Catering businesses around the country.

Requirements
Interested candidates are required to:

  • Have a Second-Class upper (2.1) degree in any Management, Food or hospitality related course.
  • Possess strong leadership skills
  • Demonstrate passion for food and service
  • Be willing to work on public holidays, weekends and shifts per Industry practice
  • Entry Level role but candidates with 1-3 years relevant experience in the food and hospitality Industry will have an added advantage.

 

Job Title: Restaurant Management Trainee
Location:
 Owerri, Imo
Job Type: Full time
Job Field: Hospitality

Description

  • Sundry Foods has is currently recruiting into its 2019 Batch of Restaurant Management Trainees for its Restaurant, Bakery and Catering businesses around the country.

Requirements
Interested candidates are required to:

  • Have a Second-Class upper (2.1) degree in any Management, Food or hospitality related course.
  • Possess strong leadership skills
  • Demonstrate passion for food and service
  • Be willing to work on public holidays, weekends and shifts per Industry practice
  • Entry Level role but candidates with 1-3 years relevant experience in the food and hospitality Industry will have an added advantage.

 

Job Title: Restaurant Management Trainee
Location:
 Benin-Edo
Job Type: Full time
Job Field: Hospitality

Description

  • Sundry Foods has is currently recruiting into its 2019 Batch of Restaurant Management Trainees for its Restaurant, Bakery and Catering businesses around the country.

Requirements
Interested candidates are required to:

  • Have a Second-Class upper (2.1) degree in any Management, Food or hospitality related course.
  • Possess strong leadership skills
  • Demonstrate passion for food and service
  • Be willing to work on public holidays, weekends and shifts per Industry practice
  • Entry Level role but candidates with 1-3 years relevant experience in the food and hospitality Industry will have an added advantage.

 


Job Title: 
Restaurant Management Trainee
Location: 
Port Harcourt, Rivers
Job Type: Full time
Job Field: Hospitality

Description

  • Sundry Foods has is currently recruiting into its 2019 Batch of Restaurant Management Trainees for its Restaurant, Bakery and Catering businesses around the country.

Requirements
Interested candidates are required to:

  • Have a Second-Class upper (2.1) degree in any Management, Food or hospitality related course.
  • Possess strong leadership skills
  • Demonstrate passion for food and service
  • Be willing to work on public holidays, weekends and shifts per Industry practice
  • Entry Level role but candidates with 1-3 years relevant experience in the food and hospitality Industry will have an added advantage.

 

Job Title: Restaurant Management Trainee
Location:
 Abuja
Job Type: Full time
Job Field: Hospitality

Description

  • Sundry Foods has is currently recruiting into its 2019 Batch of Restaurant Management Trainees for its Restaurant, Bakery and Catering businesses around the country.

Requirements
Interested candidates are required to:

  • Have a Second-Class upper (2.1) degree in any Management, Food or hospitality related course.
  • Possess strong leadership skills
  • Demonstrate passion for food and service
  • Be willing to work on public holidays, weekends and shifts per Industry practice
  • Entry Level role but candidates with 1-3 years relevant experience in the food and hospitality Industry will have an added advantage.

 

Job Title: Restaurant Management Trainee
Location:
 Asaba, Delta
Job Type: Full time
Job Field: Hospitality

Description

  • Sundry Foods has is currently recruiting into its 2019 Batch of Restaurant Management Trainees for its Restaurant, Bakery and Catering businesses around the country.

Requirements
Interested candidates are required to:

  • Have a Second-Class upper (2.1) degree in any Management, Food or hospitality related course.
  • Possess strong leadership skills
  • Demonstrate passion for food and service
  • Be willing to work on public holidays, weekends and shifts per Industry practice
  • Entry Level role but candidates with 1-3 years relevant experience in the food and hospitality Industry will have an added advantage.

 

Job Title: Restaurant Management Trainee
Location:
 Enugu
Job Type: Full time
Job Field: Hospitality

Description

  • Sundry Foods has is currently recruiting into its 2019 Batch of Restaurant Management Trainees for its Restaurant, Bakery and Catering businesses around the country.

Requirements
Interested candidates are required to:

  • Have a Second-Class upper (2.1) degree in any Management, Food or hospitality related course.
  • Possess strong leadership skills
  • Demonstrate passion for food and service
  • Be willing to work on public holidays, weekends and shifts per Industry practice
  • Entry Level role but candidates with 1-3 years relevant experience in the food and hospitality Industry will have an added advantage.

 

How To Apply
Interested and qualified candidates should send their CV and Cover Letter to: recruitment@sundryfood.ng using role applied for & job location as subject of the email

Application Deadline 31st December, 2018.

Note: Only candidates who meet the criteria will be shortlisted for interviews


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